Closed

Managing risk in the red meat sector

DEPARTMENT FOR ENVIRONMENT, FOOD & RURAL AFFAIRS · Value not published · closes 5 Nov 2018

Estimated value

Closed

Deadline

23 Oct 2018

Published

This tender has closed.

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About this contract

AHDB are looking for researchers interested in developing tools and options that could mitigate risk within the GB red meat supply chain. Volatile prices, for both inputs and outputs, has been increasing over the years and, regardless of Brexit, this is expected to stay/increase. One of the levy boards' key role is to address market failure and currently, in the industry, this involves ways to mitigate risk. This piece of work is intended to provide insight into what tools/options are currently available in GB and rest of the world to provide solutions for GB supply chain to use. Additional information: Closing date of 5th November 2018

Key dates

Published23 Oct 2018
Submission deadline5 Nov 2018 Add to calendar ↓

Source

Tender documents portalOpen ↗
Source notice on Contracts FinderView ↗

Who to contact

NameSarah Baker
Phone02476 478845

Tender documents

tenderNoticeOpen ↗
technicalSpecificationsOpen ↗

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