FrameworkClosed

Fresh & Frozen Meat, Poultry, Cooked Meats and Bacon & Sausage

NHS · £11,696,951 · closes 12 Jan 2024

£11,696,951

Estimated value

Closed

Deadline

24 Nov 2023

Published

This tender has closed.

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About this contract

NHS Wales procurement for provision of fresh and frozen meat, poultry, cooked meats and bacon & sausage

Key dates

Published24 Nov 2023
Submission deadline12 Jan 2024 Add to calendar ↓

Source

Source notice on Find a TenderView ↗

Lots — bid on the ones that fit

This contract is split into lots. You can usually bid for just the ones that suit your firm.

Fresh & Frozen Raw Meat£4,685,651
Fresh & Frozen Cooked & Raw Poultry£3,184,549
Chilled Cooked Meats£1,580,438
Bacon & Sausage (South & West)£1,879,169
Bacon & Sausage (North & East)£367,144

Who to contact

NameGeorgina Walmsley
Emailgeorgina.walmsley@wales.nhs.uk
Phone+44 2920903857

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